Traditional & Delicious Yokies Since 2023

About Us

A group of four students at SJSU have creative ideas for innovation about Yogurt combined with Cookies. Beyond taste, our yogurt stands as a beacon of health. Packed with probiotics, and essential nutrients, and crafted with the well-being of our consumers in mind, each cup tells a story of dedication to promoting a healthier lifestyle.

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Our Features

Homemade Cookies and Organic Yogurt with different flavors to enrich your taste.

Chocolate

Strawberry

Blueberry

Tangerine

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What We Accomplished

"In a remarkable milestone, our inaugural dessert prototype achieved a swift sell-out within a mere hour of its debut on the SJSU campus. This overwhelming response from the discerning SJSU student community underscores the resonance of our product. We express our gratitude for the tremendous support and look forward to continued success on this exciting journey."

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Chocolate Yokies

Yogurt [Non Fat Milk, Dry Milk, Yogurt (Non Fat Milk, Non Fat Dry Milk, Cultures), Sugar, Maltodextrin, Cocoa, Chicory Root Fiber, Natural Flavors, Guar Gum, Xanthan Gum, Acacia Gum, Beta Carotene (color), Cultures [L. Acidophilus, Bifidobacteria & L. Casei]

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Strawberry Yokies

Reconstituted Milk Solids, Yoghurt 25% (Milk, Milk Solids, Cream), Live Cultures (Acidophilus Bifidus and Casei)), Sugar, Soluble Tapioca Fibre (IMO), Strawberry Puree (Strawberries, Ascorbic Acid), Dextrose, Maltodextrin, Acacia Gum, Citric Acid, Natural Flavours, Guar Gum, Xanthan Gum, Red Beet (Colour).

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Tangerine Yokies

Reconstituted Milk Solids, Yoghurt 25% (Milk, Milk Solids, Cream), Live Cultures (Acidophilus Bifidus and Casei)), Sugar, Soluble Tapioca Fibre (IMO), Watermelon Juice, Mango Puree (Mango, Citric Acid, Ascorbic Acid, Natural Flavours, Guar Gum, Xanthan Gum, Beta Carotene (Colour), Red Beet (Colour).

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Blueberry Yokies

Yogurt [Non Fat Milk, Dry Milk, Yogurt (Non Fat Milk, Non Fat Dry Milk, Cultures), Sugar, Maltodextrin, Blueberry Puree, Natural Flavors, Chicory Root Fiber, Guar Gum, Xanthan Gum, Acacia Gum, Concentrate of Spirulina, Apple, Carrot and Blackcurrent, Cultures [L. Acidophilus, Bifidobacteria & L. Casei].

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